Having a warm meal delivered to your home or office can be ideal. However, not all the dishes that are offered for delivery will survive the transportation journey from the restaurant to your doorstep. Some foods make great delivery meals, whereas others are likely to leave the consumer disappointed.
Here are 5 of the best and worst foods to have delivered.
5 Best Delivery Foods
Tacos are a safe bet to have delivered, especially if they have fish in them. This is perfect for someone who doesn’t like to cook fish in their home. However, tacos that are served in a soft flour or corn tortilla can hold up better during transport compared to those in a fried or crispy shell.
Soups and Stews
These can hold their heat well, which means that by the time you get them, they’ll still be hot. Soups and stews can be put in the fridge or freezer and reheated later.
These dishes can be stored in the fridge for days without changing the texture of the dish, and reheating doesn’t affect the flavor. Popular casseroles include baked ziti, moussaka, and shepherd’s pie.
If you want leftovers, lasagna is what you should be ordering. It’s great hot or cold, freezes and thaws well, and it has a long shelf life.
Dry noodle dishes are easy to reheat, so you don’t have to worry about your food getting cold. These noodles are popular in Asian cuisine like the soba noodle, udon noodles, and chow mein noodles.
5 Worst Delivery Foods
Noodles in Sauce
Noodles that are heavily coated in a sauce can become mushy. It’s likely for them to lose their texture during transport, and they are rarely a good idea for delivery.
Delivery salad doesn’t usually live up to its fame when it is delivered. Most salads come with the dressing on the side, but when you mix it at home, it is usually not as good.
Any food that is fried in oil, like french fries, fish, fried pickles, and mozzarella sticks, will likely be soggy upon arrival.
Any dish with a breaded coating can end up being cold when it is delivered and soggy. If the food is packaged in the wrong container, it won’t be crispy. These include corn dogs, chicken tenders, and crunchy cauliflower bites.
Calamari tends to have a rubbery texture once it is soggy, which can happen after it spends some time in the box.