Your Summer Isn’t Complete Without This Cheesecake Factory Beach Towel

A Whimsical Collection Showcases Inspiration From The Cheesecake Factory

The Cheesecake Factory is all about a whirlwind of design. Starting from Egyptian columns to ornate chandeliers, the atmosphere is a blend of pastel frescoes and eclectic statues. The mastermind behind this eye-catching aesthetic is Rich McCormack, who initially designed the chain’s sixth location and eventually spent 15 years refining his vision, even adding Victorian-inspired touches.

Innovative Homage to Unconventional Design

Drawing inspiration from The Cheesecake Factory’s distinctive design, Chain, a dining and consumer product group co-founded by B.J. Novak and Chef Tim Hollingsworth, is unveiling a captivating assortment for enthusiasts. Among these offerings is the Chain Restaurant Tote ($40), boasting vibrant stripes directly from the restaurant’s extensive menus. The typeface branding “The Chain Restaurant” adds an unmistakable touch to this homage.

A Playful Ode to Ceiling Murals

A Playful Ode to Ceiling Murals

Taking cues from the mural-adorned ceilings of The Cheesecake Factory, the release introduces the Chillest Freakin’ Summer Beach Towel ($100). The towel’s design showcases a whimsical interplay of elements – a bird with cheesecake tail feathers, a lobster savoring an avocado egg roll, and an enigmatic Eye of Sauron pillar reminiscent of the restaurant’s booth decor. This imaginative creation brings the restaurant’s extravagant charm to beach days.

Designer’s Touch With a Creative Flair

Responsible for the iconic Hut Hat that gained rapid popularity, designer Jen Lewis has once again worked her magic on the Cheesecake Factory-inspired beach towel. Known for reimagining nostalgic designs, Lewis captures the essence of The Cheesecake Factory’s ceiling murals. Her ingenious design work bridges the gap between the past and the present.

Limited Edition Collection With a Dash of Whimsy

Limited Edition Collection With a Dash of Whimsy

The release of these Cheesecake Factory-inspired pieces encapsulates the enduring allure of distinctive designs, evoking memories of shared moments over meals and the memorable menu choices that define the restaurant experience. Both the Chain Restaurant Tote and the Chillest Freakin’ Summer Beach Towel are available in limited quantities on

These Popsicle Recipes Are Totally Next Level

Things are heating up, and while there’s a high chance that you probably couldn’t get any cooler if you tried, there’s no denying the fact that popsicles are the perfect summer treat. While you could just head to the store and buy a whole box of popsicles from the freezer section, where’s the fun in that? It’s super easy to make your own popsicles at home, and these popsicle recipes are totally next level.

These Popsicle Recipes Are Totally Next Level

Cake Batter Pops

The only thing better than a slice of cake is a slice of cake on a stick, and that’s exactly what these Cake Batter Pops have to offer. This recipe couldn’t be easier, as all you need is a box of Funfetti cake mix, whole milk, whipped topping, and rainbow sprinkles. Once you’ve put them in the freezer, they redefine the beauty of a cake.

Cookies and Coconut Cream Popsicles

When it comes to delicious duos, cookies and cream definitely take the biscuit. Thankfully, you can now take this edible delight to the freezer. To make this recipe, you’ll need coconut milk or coconut cream, Oreo cookies, and vanilla extract. Simply crunch the cookies up or leave them whole, and cover them with the coconut milk before shoving in the freezer. The end result is truly something special.

These Popsicle Recipes Are Totally Next Level

Prosecco Pops

Do you like popsicles? Do you like Prosecco? Those are probably silly questions because, of course, everyone loves these two delicious treats. Amazingly, you can now merge these two loves into one by making Prosecco Pops. All you need are strawberries, blueberries, raspberries, Prosecco, pink lemonade, and normal lemonade. Stick all of these ingredients into a mold and voíla.

What we love most about popsicles is that they don’t have to be boring. They don’t just have to be made with fruit and juice, because these recipes are so much cooler than that. Which one of these popsicle recipes will you try first?